Food safety management systems

Food Safety is essential requirements for a healthy nation, therefore, FSMS is the basic requirements of the Healthy Nation, People and for a healthy society Failures in food supply can be dangerous and cost plenty. ISO has developed the ISO 22000 standard for the certification of food safety management systems. The standard is intended to provide security by ensuring that there are no weak links in the food supply chain and to achieve international harmonization in the field of food safety standards.

What is ISO 22000 Food Safety Management?

ISO 22000 is a truly international standard suitable for any business in the entire food chain, including inter-related organizations such as producers of equipment, packaging material, cleaning agents, additives and ingredients.

What are the benefits of ISO 22000

• Introducing international recognition process to your business
• Giving the confidence to the suppliers and stakeholders
• Transparency around Accountability and Responsibilities